Ingredients: 1 cup almond flour 1/4 cup water 2 eggs 1 tbsp honey 1/4 tsp salt 1 tsp coconut oil Directions: Whisk ingredients together in a bowl until batter is smooth. Heat oil in skillet over medium heat. Drop batter by large spoonfuls in skillet. Flip when edges appear dry. Each side should take 3-5 minutes to cook. Enjoy!
Fit Wife and Boy Mama