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Showing posts from December, 2014

Paleo Pancakes

Ingredients: 1 cup almond flour 1/4 cup water 2 eggs 1 tbsp honey 1/4 tsp salt 1 tsp coconut oil Directions: Whisk ingredients together in a bowl until batter is smooth. Heat oil in skillet over medium heat. Drop batter by large spoonfuls in skillet.  Flip when edges appear dry. Each side should take 3-5 minutes to cook. Enjoy!

Weekly Update!

Merry Christmas Friends :) Last week was my first week of Insanity Max 30 and it ROCKED! I LOVE how much this program is pushing me out of my recent comfort zone. I really need this workout to get me out of a slump and into the BEST shape of my life...again! I have huge fitness goals for 2015 and this will help me get there!! My first Max Out time was 5:36 minutes. What does Max Out mean? Maxing out is when you cannot go anymore and need a break or water OR you break form. I am happy to say that my Max Out time has improved already! It's crazy how quickly you see results with this program! WOW is all I have to say. Now I haven't done any measurements since Day 1, but my body and mind are so much stronger after just 1 week! There is a modifier so don't let the word "Insanity" scare you off! This program is for most everyone :) I am currently doing a mix of the modifications and full moves. The program is of course for 60 days with all 30 minute workouts 5-6...

Clean Banana Flax Muffins

Clean Banana Flax Muffins Ingredients: 2.5 cups gluten free, quick cook oats 6 oz plain yogurt 2 eggs 1/2 cup raw honey 2 tsp baking powder 1 tsp baking soda 2 tbsp flaxseed meal 2 ripe bananas 1 tsp vanilla extract Directions: Preheat oven to 350 degrees Line muffin pan with liners Place oats in blender or food processor and blend until like a flour consistency Add oat flour to a large mixing bowl Place bananas in blender and blend Add all ingredients to large mixing bowl and stir well until blended Pour batter in muffin pan Bake for 18-20 minutes Enjoy!!

Clean Eating Granola

Clean Eating Granola Ingredients: 3 cups gluten free quick cook oats 1/4 cup raw honey 1/2 cup organic, unsweetened applesauce 1/2 cup chopped walnuts 1 tsp cinnamon Directions: Preheat oven to 325 degrees Mix all ingredients in a large bowl Pour mixture on a oven cookie sheet covered in parchment paper Spread evenly Bake for 45-55 minutes Cool and then refrigerate for a few weeks Enjoy!!

This Week!

So I usually get my weekly schedule up earlier for y'all but I am slacking this week :) I am going to blame it on family being in town and the approaching holidays! This is going to be a quick quote but here goes... I started Insanity Max 30 today and I LOVED it. I haven't been pushing myself in my workouts lately and I know this is the kick in my tail I NEED! Here is my review so far... https://www.facebook.com/video.php?v=10101344711299960&l=4661410602788514921 Here is my weekly schedule: Monday - Cardio Challenge Tuesday - Tabata Power Wednesday - Sweat Intervals Thursday - Tabata Power Friday - Friday Fight Round 1 Saturday - Pulse (optional) and Ab Attack Sunday - REST Here is my weekly meal plan for Monday thru Thursday: Breakfast - overnight oats and 1 hard boiled egg Snack - carrots and hummus Lunch - chicken, broccoli, sweet potato Snack - Shakeology Dinner - Paleo Meatloff and broccoli Hope you all have a FABULOUS week!! :)

Paleo Meatloff

Paleo Meatloff Ingredients: 2lbs grass fed ground beef 1 egg 1.5 tsp sea salt 1 tsp black pepper 1 medium onion, finely chopped 2 cup finely chopped mushroom 1 tsp chili pepper flakes 3 tsp thyme 1 tsp oregano 3 minced garlic cloves 1/2 cup clean/organic ketchup...I made my own 1 tbsp honey 1/2 tbsp worchester sauce coconut oil Directions: Preheat the oven to 350 degrees In a medium skillet, saute mushrooms for 2-3 minutes using coconut oil In a large mixing bowl, add all the above ingredients (including the mushrooms). Mix very well and be sure to break up the meat using your hands Grease a loaf pan and add meat mixture to it Cook for 15 minutes In a small bowl, mix ketchup, honey, and worchester sauce well After meat has cooked for 15 minutes, layer the top with sauce and cook for 40 more minutes. Enjoy!

Baked Apple Dessert

Baked Apple Dessert Ingredients: Apple Cinnamon Unsweetened coconut Directions: Preheat oven to 350 degrees. Place a sliced apple on aluminum foil. Sprinkle with cinnamon. Close aluminum foil around apple. Bake for 20-30 minutes. Toss in a bowl. Enjoy!

Paleo Chocolate Chip Cookies

Paleo Chocolate Chip Cookies Ingredients: 1 and 1/4 cups almond  flour 1/4 tsp sea salt 1/4 tsp baking soda 1/4 cup coconut oil, softened 1/4 cup honey 1 tsp vanilla extract 1/2 cup vegan, soy free, dairy free chocolate chips Directions: Preheat the oven to 350 degrees. In a bowl, combine the almond flour, sea salt, and baking soda. In a separate bowl, mix the coconut oil, honey, and vanilla extract. Pour the wet ingredients in with the dry ingredients and mix well. Stir in the chocolate chips. Line a baking sheet with parchment paper. Make 6 large cookies or 12 small cookies with hands and place on parchment paper. Bake for 8-10 minutes. Enjoy!

Weekly Update!

I had a fabulous week!! I ate clean 100% until Friday. I lost 2.2lbs!! This time of year is really tough on me. I usually say..."oh well, it's the holidays!" and I eat what I want to some degree. Well, I think this kicked in earlier than usual this year and I gained 8lbs from Halloween to Thanksgiving...yikes!! That is a lot on my 4'11" frame! I am determined to lose all 8lbs before Christmas!! Anyway, this week I changed it up a bit with some T25, PiYo, and 21 Day Fix workouts. I ordered my Insanity Max 30 Tuesday and am somewhat patiently awaiting it's arrival :) Here are some pics from this week... I know for me personally, if I don't start Monday with an awesome workout and 100% on my nutrition, the rest of the week can go down the toilet! Gotta love some PiYo every so often to keep my flexibility!! LOVE Shaun T and his ab workouts!! This was me in my new full length workout leggings from Fabletics. LOVE them!! I was als...